Recipe by Chef Michael Williams
Molé Spice Rub
- Prep time 5 mins
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It does not get much easier to add great flavours to your cooking. Use this spice rub for a new twist on a lot of things. Molé spiced chicken wings or roast chicken, Molé beef roast or steak, Molé spiced eggs, even Molé spiced hummus. It’s a super easy and tasty way to add some new flavour to life.
Ingredients
Directions
- Mix all of the spices together in a mixing bowl andstir very well to combine.
- If you are adding the spice rub to meat, then do sojust before cooking. Apply liberally andthen cook using the desired method.
- Be careful not to burn the spices. Cooking with a little lower heat than normalcan help with this, but still remember to preheat the oven, pan or BBQ beforecooking your meat!
