Ingredients
Directions
- Add all ingredients to a small pot over medium heat.
- Continuously stir mixture until it begins to simmer. Reduce to low heat and cook until oats reach desired consistency, approximately 7 minutes.
- Remove from heat. Garnish with fresh cranberries if you like.
- PREP 5 mins
- COOK 8 mins
Variations
- To reduce the number of calories and fat, use ½ cup eggnog, ½ cup milk or water and ¼ cup of fresh cranberries.
- Add a little fresh ground nutmeg to make a little more flavour.
