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  • Little Qualicum Cheeseworks

    OUR STORY How we started, where we’ve been, how we got here. Albert Gorter grew up on a 600-acre dairy farm near Otterburne, Manitoba. He studied animal science at Lakeland […]

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  • Louis Pasture Pork Crisps

    In May 2015 two sisters, Jennifer & Tamara decided to switch to a paleo diet focusing on protein-rich meats and fish, vegetables and fruit. They soon realized their snacking options […]

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  • Love of Dogs and Cats

    What started as a dream of wanting to help dogs to eat healthier is now a successful real life business for dogs, cats and bunnies! Love of Dogs and Cats […]

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  • Lumette!

    Lumette was born out of the admiration of all things natural and a love for cocktail culture. Our non-alcoholic London Dry, Bright Light and Lumrum Alt-Spirits are distilled from a […]

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  • McClintock’s Farm

    McClintock’s Farm was established in 1988 with the purchase of 23 acres in Dove Creek. Within the first few years they bought four cows and calves, put in some blueberry […]

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  • Melinda’s Biscotti

    Starting in a rental kitchen Melinda’s Biscotti began with six customers and three flavours.  Now the business has grown to serve over a million pieces in hundreds of locations beyond […]

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