Promise Valley Farm & Creamery is a small, family-run organic dairy farm in the beautiful Cowichan Valley on Vancouver Island. We produce grass-fed, cream-top milk, yogurt, and feta cheese from our own herd of heritage Guernsey cows. Promise Valley Farm + Creamery was established in 2021 by husband-and-wife team Mark and Caroline Nagtegaal, where they live with their four children and dog, Skip. They produce fresh whole milk, as well as small batch, cup-set whole milk yogurt with their on-farm processing plant to supply Islanders with the organic & local foods they love.