Level Ground started roasting coffee after-hours with a borrowed roaster in batches of 4lb coffee. Their first farmer partnership was with a co-op in Colombia, South America, and since then, they have worked with over 5,000 farmers across seven countries.

Sometimes great coffee seems out of reach: too pricey, too snobby, and too complicated. Level Ground strives to show that it doesn’t have to be like that. Their premium coffee has been intentionally crafted at every stage with a focus on sourcing small-scale, family-owned farms that move their product out of local co-ops that also invest in their community

Roasting premium coffee in Victoria, BC since 1997.