Meat Manager – Full-Time

We are looking for our next great Meat Manager at our Royal Oak store! Our ideal candidate excels in customer service, time management, and leadership. If this sounds like you, apply today!

About you:

• You’re knowledgeable about all thing’s meat and seafood
• You have 2 years of meat management experience
• You’re efficient, organized, and enjoy working through challenges
• You’re self-motivated and care about making an impact
• Meat Cutting Journeyman Ticket an asset

Schedule Requirements:

• Ability to work a flexible schedule
• Full-time hours, including evenings , weekends, and holidays
• Minimum of 2 years of supervisory or management experience in food services or grocery environment

What you’ll be doing:

• Cutting and merchandising meats of all varieties
• Filling and maintaining an attractive full-service showcase display
• Preparing special cuts and custom orders
• Providing friendly helpful service to customers
• Ability to safely bend, twist and lift up to 50lbs
• Ability to stand for the duration of scheduled shift
• Ability to maintain a safe working environment and follow all safety procedures

Schedule Requirements:

• Ability to work flexible hours

Benefits:

• Full extended health benefits package after 6 months
• Self-directed RRSP and company matching program after 6 months
• Paid vacation time
• Paid sick days

Our amazing perks!

• Get paid every Friday!
• Special Team Member Discount Program
• Pay increases linked to performance
• Flexible schedules posted in advance
• Team Member assistance and wellness program
• A positive and inclusive team-oriented environment
• Recognition programs that regularly celebrate achievements

Disclaimer:

We appreciate all applicants for their interest in joining our team. However, due to the high volume of applications we receive, only those candidates who meet the qualifications for the role will be contacted for an interview. Thank you for your understanding!